Our biodynamic farm is located on the north shore of lake Neusiedl in Burgenland.
The focus is on fruit driven laid back wines using hands off wine making methods and respect for nature. This means a greenbelt setting, humus with compost from cattle and horses, homeopathic care of the vines using Rudolf Steiner's philosophy. For the wine making grapes are used just as they are and we get them into bottles, pure, low-tech, and completely natural.
WINES AVAILABLE FOR TASTING
Kalkundkiesel, Gruner Veltliner/Pinot Blanc, 2015 ($43 RRP)
Puszta Libre, Zweigelt/St. Laurent, 2015 ($30 RRP)
Blaufrankisch 2015 ($38 RRP)