Claus Preisinger

Burgenland, Austria

Proprietor: Claus Preisinger
Year of Establishment:  2000
Size of Estate:  22 hectares
Av. bottles/annum:  120,000


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Importer:  Tom Sheer

Our biodynamic farm is located on the north shore of lake Neusiedl in Burgenland.


The focus is on fruit driven laid back wines using hands off wine making methods and respect for nature. This means a greenbelt setting, humus with compost from cattle and horses, homeopathic care of the vines using Rudolf Steiner's philosophy. For the wine making grapes are used just as they are and we get them into bottles, pure, low-tech, and completely natural.





Kalkundkiesel, Gruner Veltliner/Pinot Blanc, 2015 ($43 RRP)

Puszta Libre, Zweigelt/St. Laurent, 2015 ($30 RRP)

Blaufrankisch 2015 ($38 RRP)